Aura Bora - Olive Oil Martini
355 mL
Introducing Aura Bora’s first ever sparkling non-alcoholic cocktail.
The Olive Oil Martini is an ethereal blend of the world’s best sparkling water and Graza’s Extra Virgin Picual Olive Oil
The world’s best sparkling water and the world’s best olive oil have teamed up to create an ethereal non-alcoholic cocktail.
What does an Olive Oil Martini taste like?
The swirl of real yuzu fruits and fresh extra virgin olive oil make for a rich, succulent cocktail with warm, herbal undertones.
NOTES: Warm, herbaceous, citrusy, lightly sweet.
Don’t like olives? Don’t worry, the olive oil brings a pleasant, herbaceous flavor without the briny bitterness of a traditional olive.
355 mL
Introducing Aura Bora’s first ever sparkling non-alcoholic cocktail.
The Olive Oil Martini is an ethereal blend of the world’s best sparkling water and Graza’s Extra Virgin Picual Olive Oil
The world’s best sparkling water and the world’s best olive oil have teamed up to create an ethereal non-alcoholic cocktail.
What does an Olive Oil Martini taste like?
The swirl of real yuzu fruits and fresh extra virgin olive oil make for a rich, succulent cocktail with warm, herbal undertones.
NOTES: Warm, herbaceous, citrusy, lightly sweet.
Don’t like olives? Don’t worry, the olive oil brings a pleasant, herbaceous flavor without the briny bitterness of a traditional olive.
355 mL
Introducing Aura Bora’s first ever sparkling non-alcoholic cocktail.
The Olive Oil Martini is an ethereal blend of the world’s best sparkling water and Graza’s Extra Virgin Picual Olive Oil
The world’s best sparkling water and the world’s best olive oil have teamed up to create an ethereal non-alcoholic cocktail.
What does an Olive Oil Martini taste like?
The swirl of real yuzu fruits and fresh extra virgin olive oil make for a rich, succulent cocktail with warm, herbal undertones.
NOTES: Warm, herbaceous, citrusy, lightly sweet.
Don’t like olives? Don’t worry, the olive oil brings a pleasant, herbaceous flavor without the briny bitterness of a traditional olive.
